Difficulty: Easy

Preparation time: 15 min

Craving a delicious dessert that doesn’t even require an oven? Then this no-bake Amicelli cheesecake in a glass is just the thing for you! ✨

What you’ll need

• 50 g butter
• 100 g butter biscuits
• 200 g cream cheese
• 200 g Greek yoghurt
• 1 tsp vanilla extract
• 3 tbsp honey
• Juice of half a lemon

Here’s how:

• For the base: Melt the butter (50 g) in a small saucepan or in the microwave. While the butter is melting, roughly crush the butter biscuits and Amicelli. Combine the crumbs with the melted butter until evenly mixed.
• For the cream: Mix the cream cheese, Greek yoghurt, vanilla extract, honey and lemon juice until smooth and creamy.
• Divide the Amicelli crumb mixture between the glasses and gently press it down to form the base. Spoon the creamy filling on top and garnish your dessert with a few pieces of Amicelli. Chill for at least 3–4 hours (or overnight) before serving.

And your delicious no-bake Amicelli cheesecake is ready to enjoy!

Note: This blog article was created with the help of AI.